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05. Our Blog

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How to deal with the Coronavirus (COVID-19)

Mar 19, 2020

How to deal with the Coronavirus (COVID-19)

These are uncertain times for many individuals and businesses alike. But we can all come out of this situation stronger and wiser. Businesses should optimize their operations, pivot if necessary. Coffee professionals should learn how to future-proof themselves. Here's how we think you can get through this period and emerge stronger than before.
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A beautiful coffee: collaborating to roast for good

Feb 26, 2020

A beautiful coffee: collaborating to roast for good

We came up with a plan to help coffee farmers achieve better profitability and sustainability for their farms. Starting with Mexico, here is a full breakdown of our action plan to raise funds to help them. We will update this page regularly with monthly transparency reports so you can see how the funds are being used to support these farmers.
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3 things you need to know about Mexican coffee

Feb 12, 2020

3 things you need to know about Mexican coffee

This year, we went on our first origin trip to Mexico. We visited a number of farms, made some new friends and of course tasted some delicious coffees. Beyond that, we also learnt a great deal about the coffee scene there. Some of it absolutely shattered our hearts and we felt we had to share it with you. Here is the top 3 things you need to know about Mexican coffee.
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What would you like to see in 2020?

Jan 15, 2020

What would you like to see in 2020?

We've got a number of ideas for improving Compound Coffee this year. But first, we'd like to find out what you think and would like to see happen in 2020. What are your priorities and goals this year? Let us know in the comments.
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Specialty Coffee: Arabica vs Robusta vs Liberica

May 15, 2019

Specialty Coffee: Arabica vs Robusta vs Liberica

Our beloved coffee come from a genus of flowering plants in the family Rubiaceae. These plants are known as Coffea, a species of shrubs or small trees native to tropical and southern Africa and tropical Asia. The seeds from the fruits of these plants are harvested and processed to give us the drink we all love: Coffee. Here are the three main plants used for commercial purposes: Arabica, Robusta and Liberica
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Specialty Coffee vs Kopi

May 15, 2019

Specialty Coffee vs Kopi

If you've been to or live in Singapore, you've no doubt come across our famous local coffees, Kopi. From Kopi-O to Kopi Peng, that styrofoam cup is easily recognizable across the island. But how does it compare to specialty coffee?
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Specialty Coffee vs Third Wave Coffee

May 14, 2019

Specialty Coffee vs Third Wave Coffee

What's all this about Third Wave Coffee? How is it different from Specialty Coffee?Since the 1900s we have seen three phases of mass coffee consumption, otherwise called "waves" that have resulted in the current state of coffee culture as we know it today.
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Specialty Coffee vs Fair Trade Coffee

May 14, 2019

Specialty Coffee vs Fair Trade Coffee

Fair Trade, Direct Trade, Specialty Coffee etc. Confused? What is the difference between these different types of coffee? Let us explain.
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Why is specialty coffee important?

May 10, 2019

Why is specialty coffee important?

What is the big deal with specialty coffee? So what if it is 80 points and above? Does it really make such a big difference? Yes it does. It is a matter of life and death. Let me tell you a story..
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What is Specialty Coffee?

May 10, 2019

What is Specialty Coffee?

Have you ever wondered what is specialty coffee? Why has there been such an uproar over specialty coffee in the past decade? Let us explain to you what it is all about.
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