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Espresso Fundamentals Level 1

Having trouble brewing delicious espressos? Or maybe you have issues achieving consistent results?

Do you want to learn how to manipulate espressos like how the pros do it? Well now you can!

Espresso Fundamentals Level 1 teaches you all the basic skills, knowledge and techniques you need to brew an incredible espresso. You will never need to fret over bad coffee in the morning again!

$ 290.00

More info

Having trouble brewing delicious espressos? Or maybe you have issues achieving consistent results?
Do you want to learn how to manipulate espressos like how the pros do it? Well now you can!

Espresso Fundamentals Level 1 teaches you all the basic skills, knowledge and techniques you need to brew an incredible espresso. You will never need to fret over bad coffee in the morning again! All the knowledge, skills and techniques that we have learnt, accumulated and honed over the years condensed and imparted to you in this 3 hour class!

This class consists of a 1.5hr theory lecture, followed by another 1.5 hrs dedicated to a practical hands-on session. Participants will be brewing espressos on the Slayer Espresso Machine and the Mythos One ClimaPro Grinder, both are amongst the best machines available in the market. 

Instructor to student ratio for the class is 1 : 4. Please contact us separately at hello@compoundcoffee.com for larger group bookings of more than 4 pax, we will arrange for additional instructors and equipment to ensure that every student is given adequate attention from the instructors and hand-on time with the machines. Please note that we need a minimum of 2 students to commence the class, and we may require to reschedule your session if the minimum is not met.

Want to learn more about Milk Steaming and Latte Art? Sign up for our Milk and Latte Art Workshop today! All Courses are PIC Claimable.


Course Outline and Duration:

1.5 hours theory session
- Sensory skills and the palette
- The different types of coffee and roasts
- Tools of the trade
- The theory of extraction
- 10 variables of espresso brewing
- Cleaning and maintaining coffee equipments
- Coffee beans storage

1.5 hours practical session
- Sensory skills and palette training
- 10 variables of espresso brewing
- Espresso calibration
- Cleaning and maintaining coffee equipments